Malone Catering

 Hors d’oeuvres

May Be Passed or Build a Station
Priced Per 100 Pieces

Baked Mushroom Caps with Crab or Sausage Stuffing($150)
Scallops Wrapped in Bacon($250)
Mini Italian Calzone($150)
Mini Maryland Crab Cakes with a Caper Chipotle Aoli($225)
Fresh Melon Wrapped in Prosciutto($250)
Mini Spinach Pie($200)
Smoked Salmon on Potato Pancake Canape($225)
Beef Teriyaki Skewers($225)
Fried Chicken Tenders with Choice of Sauce($175)
 Swedish Meatball($150)
Chicken Sate with Peanut Apricot Sauce($195)
Wild Mushroom Ragout Bruschetta($195)
Sweet and Sour Meatballs($150)
Shrimp Cocktail($225)
Italian Style Meatballs($150)
Fried Red Bliss Potato Wrapped in Bacon($175)
Mini Grilled Cheese with Creamed Tomato Bisque Shooter($200)
Aranchini Stuffed with Mozzarella ($225)
Asparagus Wrapped in Prosciutto($250)
Lamb “Lollipops”($250)

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